Tuesday, June 2, 2009
Cinnamon Squares - Tuesdays with Dorie
For this week's Tuesdays with Dorie selection, Tracey of Tracey’s Culinary Adventures chose Cinnamon Squares on pages 210 and 211 of Dorie's book, Baking: From My Home to Yours. Be sure to head over to Tracey's blog. Her blog rocks!!!
I've made this recipe before and it is delicious! A perfect breakfast, tea, snack, brunch, dessert, 3:00 pm, midnight and TV snack. Yes, a friend indeed.
The center swirl is a delicious combo of instant espresso powder, sugar, cinnamon and chocolate. I know some people don't care of the flavor combo of cinnamon and chocolate, but I love it. I put in 3/4 of the batter, the swirl, then the remaining 1/4 batter.
The topping is a mix of melted bittersweet chocolate and butter. Simply yum.
Be sure to check out the other Tuesdays with Dorie bakers
Recipe: Find it on Tracey’s Culinary Adventures, or in Dorie's fantastic book, Baking.
Mary,It's perfect!looks soooo good!!!
ReplyDeletethat is just delectable....
ReplyDeleteI have tried this before and loved it also, and you are right.. its one of those great snack cakes!! Yours looks terrific!
ReplyDeletetout simplement fantastique ta présentation. Je trouve que c'était un gâteau qui n'était pas facile à photographier et toutes les présentations de ce matin sont superbes :)
ReplyDeleteI'm glad this worked out for you! It did smell Heavenly, but something went wrong with mine. Amazingly, my ribbon didn't sink LOL
ReplyDeleteMary, that looks really good! I totally agree, this is the perfect cake at any time of the day.
ReplyDeleteYour cake looks perfect, Mary. I'm even a tad envious of your swirl. I loved this one, it was SO good. Your frosting looks so rich and decadent, too.
ReplyDeleteWow this really looks great! You had real success with this one :)
ReplyDeleteThese look beautiful! Professional and perfect! Why am I not surprised?
ReplyDeleteI can't believe I haven't tried these yet. I adore cinnamon!! They look really good!
ReplyDeleteyum, yum, yum...I'm craving a piece right now!
ReplyDeleteYours looks gorgeous and delicious! The melty chocolate on that first photo is divine!
ReplyDeleteJust popped in from Mary Anne's (Meet Me in the Kitchen) I'm with you, I love the marriage of cinnamon and chocolate. I wouldn't mind nibbling one of those Cinnamon Squares right now along side my coffee. Thanks for sharing...
ReplyDeleteI'm off to check out your Lemon Blueberry Bundt Cake!
This looks ridiculously awesome. Nice job!
ReplyDeleteoh my, your photos are perfect! I can't wait to get home and have some more.
ReplyDeleteYou are so right--it's the perfect snack for any time! I had some last night around 10pm with a glass o' milk, and this morning was tempted to have another small piece with my coffee!
Ooo this looks really delicious!
ReplyDeleteLike you I'm one of those that likes cinnamon and chocolate. This looks amazing.
ReplyDeleteYour photos are wonderful! I think the love came through.
~ingrid
Looks fantastic. I adore your pictures.
ReplyDeleteSign me up! I am always down for cinnamon and chocolate.
ReplyDeleteI absolutely ADORE the fact that you made these AGAIN . . you are so FIERCE! Love it!
ReplyDeleteFantastic pictures and I agree with you . . great anytime snack. Like, right now! :)
Such glossy swirly frosting! Looks fantastic!
ReplyDeleteThis is great any time of day - I only wish I had made it again.
ReplyDeleteYour cinnamon squares look fabulous!!!!!
ReplyDeleteOMG.... these look fantastic, totally drool-worthy. I could devour several at this very moment. Unfortunately, my DC can't stand anything coffee-flavored. Maybe I could leave that out and subsititute something else? Gorgeous job! :) K
ReplyDeleteBeautiful results and photo, as usual!
ReplyDeleteYour photos really make me want to give these squares a try!
ReplyDeleteLove cinnamon and chocolate together. This picture caught my eye right away on foodgawker. YUM!
ReplyDeleteOh my this looks absolutely incredible! I too love cinnamon and chocolate together! Will add this to the 'to bake list' for sure :)
ReplyDeleteBeautiful photos btw!
great work! i'm wanting another piece right now :)
ReplyDeleteerin@glutenfreewithapurpose
Who doesn't like cinnamon and chocolate? Seriously!
ReplyDeleteIt's one of my favorite combinations and these look delicious!
This looks absolutely perfect! I bet putting in 3/4 of the batter before layering in the ribbon really helped keep it in place. Nice job!
ReplyDeleteWoahhh... what a nice ganache! Glistening under the light! ...oh! and I just love your teethmarks! LOL LOL I know it's kinda strange to get compliments on teethmarks... LOL but I dunno there's something about the fact that we rarely see them and goodness knows how many food blogs we go through!
ReplyDeleteVery nice, Mary!
Oh yum - they look just perfect! Beautiful!
ReplyDelete-Amy
www.singforyoursupperblog.com
those look delicious!
ReplyDeleteI love the fork lines in your frosting on that last picture.
ReplyDeleteIt looks beautiful.
this looks really good
ReplyDeleteI could eat your pictures they look so good! Your frosting spread really does look perfect!
ReplyDeleteOh. My. I need to make this for my husband's family reunion next weekend!!!
ReplyDeletelooks divine, girl!
ReplyDeleteoh man- that looks incredible!!
ReplyDeleteThose look aaaawesome. Great job. These were tasty.
ReplyDeleteLooks great!
ReplyDeleteWow, that first photo is such a tease - looks soo delicious I want to take a bite!
ReplyDeleteI love the cinnamon/chocolate combo too!
Great work! These look lucious and yummy!
ReplyDeleteThe frosting looks so amazing in your pic! Now I am craving them!
beautiful! love the teeth marks on the last photo!
ReplyDeleteYour chocolate frosting looks so shiny and perfect. I agree that this cake was delicious any time of day (or night)!
ReplyDeleteYour photos are so luscious. I wish I still had a square in my kitchen but I don't.
ReplyDeleteI love choc and cinnamon together. I'll have to make this one day.
ReplyDeletewhat a nice cake! I m drooling!
ReplyDeleteahhh...they look so good! i'd snatch the whole 8x8 right off your counter!
ReplyDeleteI just drooled all over my computer screen. Your photos are ridiculous! OMG!
ReplyDeleteYour squares look wonderful!
ReplyDeleteI so have to make this again with the frosting!
ReplyDeleteI'm with you, this was fantastic and I love chocolate and cinnamon, or any spice for that matter.
ReplyDeleteThanks for baking with me this week Mary and for your kind words :) Your squares couldn't look more amazing. That frosting is calling my name!
ReplyDeleteit looks amazingly beautiful. i loved how this recipe was a little out of the norm. i agree with you, it is a perfect cake for almost any time of the day!
ReplyDeleteWow your cake looks amazing! That frosting looks so rich and gooey!
ReplyDeleteI love the teeth marks :)...that is the best part of the picture....
ReplyDeleteyes. Yes. YES! Your photos are wonderful as well.
ReplyDeleteThat looks amazing.
ReplyDeleteThat looks gorgeous, Mary! I wish I'd gotten more pictures of mine before the glaze really set. I agree that this is great any time of day. =)
ReplyDeleteYAY, you're a bruin too! i love your blog; the photos are gorgeous! i am drooling over the chocolate frosting here; it looks SOOO meltly delicious!
ReplyDeleteHi The Food Librarian,
ReplyDeleteWhat a beautiful blog. Thanks for the great pictures and ideas on baking. :)
Your cake looks perfect!
ReplyDeleteThat is simply yummy looking. SO funny, I am still surprised what recipes are in that book. I thought I had read it cover to cover but apparently I missed a whole lot!
ReplyDeleteLook at that FROSTING! SO GOOD!
ReplyDeleteThey were delish weren't they? I'm beginning to think you never bake anything that doesn't turn out well : )
ReplyDeleteI almost licked my monitor--that chocolate frosting looks so creamy and luscious. MMmmmmmmm....Racheal
ReplyDeleteBellissime le foto il tuo blog è molto interessante, passerò spesso.
ReplyDeleteciao
cristina
Those cinnamon squares look so unhealthyly heavenly!
ReplyDelete