Tuesday, May 17, 2011

Maple Cornmeal Biscuits - Tuesdays with Dorie

Maple Cornmeal Biscuits - Tuesdays with Dorie
Maple Cornmeal Biscuits

For this week's Tuesdays with Dorie selection, May 17, 2011 – Lindsay from A Little Something… Sweet chose Maple Cornmeal Biscuits on page 24. of Dorie's book, Baking: From My Home to Yours.

These are sooooo good! I could eat a hundred of these light, slightly sweet biscuits. The maple syrup flavor is subtle yet delicious!
Maple Cornmeal Biscuits - Tuesdays with Dorie
I made half the recipe and used a cookie scoop to dish out these drop biscuits. Yes, no rolling or forming...but scoop and bake. So easy! My scoop was small as I got 12 small biscuits (the full recipe yields 12 larger biscuits)

I hope you get a chance to make these soon. They are perfect with breakfast, lunch or dinner! 

Maple Cornmeal Biscuits - Tuesdays with Dorie
Check out the other Tuesdays with Dorie bakers and see their creations!

Maple Cornmeal Biscuits - Tuesdays with Dorie
Recipe:
Lindsay from A Little Something… Sweet blog,
or, Dorie's book, Baking: From My Home to Yours (page 24)

20 comments:

  1. Gloria BakerMay 17, 2011 at 8:12 AM

    Love these biscuits! gloria

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  2. UnknownMay 17, 2011 at 8:37 AM

    they look like perfection

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  3. AnonymousMay 17, 2011 at 8:39 AM

    Using a cookie scoop, genius!! That just made me so excited to make biscuits, cuz I won't have to roll them out, yea!

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  4. TeaLadyMay 17, 2011 at 9:39 AM

    Love drop biscuits. Good idea to use cookie scoop. More biscuits.

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  5. Jessica of My Baking HeartMay 17, 2011 at 10:13 AM

    Looking fab - glad you enjoyed these! :)

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  6. PamelaMay 17, 2011 at 10:35 AM

    They look so great, posed in that bowl! Nice.

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  7. CindyMay 17, 2011 at 11:12 AM

    I agree--it is easy to eat too many of these tasty treats. Perfect with any meal.

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  8. UnknownMay 17, 2011 at 11:43 AM

    So cute and round and uniform! That's because you did as you were told and scooped...I used my hands, so mine came out a little bit more freeform. Aren't they addictive?

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  9. TiaMay 17, 2011 at 12:56 PM

    they truly look amazing. perfectly round and lovely.
    Buttercreambarbie

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  10. EsiMay 17, 2011 at 6:11 PM

    I always have cornmeal laying around. This would be a good way to use some of it up.

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  11. NicoleMay 17, 2011 at 8:22 PM

    Those look like cookies! They look great!

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  12. Jules SomeoneMay 17, 2011 at 9:25 PM

    When they're little, you're not eating as much. I'm gong to stick with that theory. Loved these!

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  13. LetMeEatCake Eat With Me!May 17, 2011 at 9:58 PM

    yum! maple biscuits sounds so good and pair them with some bacon and eggs what a breakfast!

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  14. Shannon RileyMay 18, 2011 at 8:13 PM

    They look so good! I love maple! :D

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  15. RachelMay 18, 2011 at 10:20 PM

    i loved these too! and your biscuits are adorable!

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  16. steph- whisk/spoonMay 19, 2011 at 1:43 PM

    perfect size to pop in your mouth! i liked the way the little craggy bits on top crisped up.

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  17. cakeflowerMay 21, 2011 at 7:02 AM

    Ooohh...I love the scoop! Thanks for baking along with me!

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  18. MaryMay 23, 2011 at 9:18 AM

    I loved these too :).

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  19. ElianaMay 27, 2011 at 10:11 AM

    How did I miss this recipe in the book! These look amazing.

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  20. KatarinaMay 28, 2011 at 8:52 PM

    These look delicious!

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