Thursday, June 30, 2011

Food Librarian's 15 minutes! Los Angeles Times Food Section Photo

Los Angeles Times Food Section

As usual, I woke up this morning and grabbed the paper. It's Thursday so it's Los Angeles Times Food Section day!

And guess what's in it? A great piece on Los Angeles photographer, food blogger and author Matt Armendariz of MattBites. Love his blog and just got his book, On A Stick.

Los Angeles Times Food Section
And...my little photo! The Los Angeles Times asks readers to submit photos when they make something from LA Times Test Kitchen. I recently made the yummy Lemon Blueberry Buckle.

Thanks for featuring my photo Los Angeles Times and Rene Lynch!!! You should make the recipe too. Here is the original post with recipe!

19 comments:

  1. Damaris @Kitchen CornersJune 30, 2011 at 6:37 AM

    Very cool. Have you met Matt? You would like him a lot. Your picture is super pretty. Go You!

    ReplyDelete
  2. curatorJune 30, 2011 at 6:48 AM

    Hey, congratulations! That's a nice little treat to have something featured!

    ReplyDelete
  3. ElianaJune 30, 2011 at 7:35 AM

    I've know forever that you're a star!

    ReplyDelete
  4. DarleneJune 30, 2011 at 7:56 AM

    Congrats! I'm confident it's only the start of more to come.

    ReplyDelete
  5. RandomMealOfTheDayJune 30, 2011 at 8:10 AM

    Awesome. Congrats on your picture making the LA Times!

    ReplyDelete
  6. JamiJune 30, 2011 at 9:42 AM

    Whoohoo, Mary!

    ReplyDelete
  7. UnrivaledkitchJune 30, 2011 at 10:40 AM

    Awesome! what a sweet thing to wake up to!

    ReplyDelete
  8. JennieJune 30, 2011 at 12:16 PM

    Congrats! That is pretty fantastic! You're doubly awesome - one for being a baking queen and the other for donating blood!

    I made the blueberry buckle after seeing it on your blog and although it wasn't as pretty, it was really good. (I have issues with crumbs...)

    ReplyDelete
  9. AllThingsYummyJune 30, 2011 at 2:03 PM

    Wow, congratulations! That's awesome. I saw that in the paper this morning and recoginized your blog. I'm sure you'll be getting some major blog traffic.

    ReplyDelete
  10. SueJune 30, 2011 at 10:08 PM

    Yay, Food Librarian! :)

    ReplyDelete
  11. KatJune 30, 2011 at 11:18 PM

    Yay, Mary!! Congratulations!...that is beyond cool!

    ReplyDelete
  12. AnnJuly 1, 2011 at 11:44 AM

    Congrats!!! Woot! a 15 miuntes well deserved.
    I was just searching my reader for the bookmark for this recipe today, i do want to bake with blueberries this weekend. I can't make up my mind on this or the TWD Dorie blueberry cake...:-)

    ReplyDelete
  13. NikkiJuly 1, 2011 at 1:58 PM

    How cool! Congrats on the great photo.

    ReplyDelete
  14. UnknownJuly 3, 2011 at 8:28 AM

    Go Mary! Your picture inspired thousands of Angelenos to make blueberry buckle, I'm sure!

    ReplyDelete
  15. the kitchen is openJuly 3, 2011 at 9:51 AM

    I love this paper, I have always saved my food section and I do have it on my in box, thanks for showing this top cover, best ever...8-)..
    Sandra

    ReplyDelete
  16. vanillasugarblogJuly 3, 2011 at 1:20 PM

    Yes!!
    You go girl!

    ReplyDelete
  17. AzusaJuly 3, 2011 at 5:45 PM

    Great photo, Mary!! Congrats!

    ReplyDelete
  18. AmandaJuly 4, 2011 at 7:32 PM

    Congratulations! I only read thursday's "food section" today (fourth of July).

    ReplyDelete
  19. Lindsey@LindseliciousJuly 5, 2011 at 7:01 PM

    I saw it! Congrats!!

    ReplyDelete