Sunday, April 24, 2016

Meyer Lemon Curd Bars

 Meyer Lemon Curd Bars
Meyer Lemon Curd Bars

Make These Lemon Bars.
Just do it.
There isn't much to say about it.
So, go. Make them!

Meyer Lemon Curd Bars

Meyer Lemon Curd Bars
I like lemon bars made with cooked curd because the lemon flavor is just soooo much more intense. 

Meyer Lemon Curd Bars
I used Meyer Lemons. Look at that color!!! I didn't sprinkle powdered sugar on top because...that color!

This is a Cook's Illustrated recipe - found on Leites Culinaria:  http://leitesculinaria.com/3357/recipes-lemon-bars.html

Meyer Lemon Curd Bars
I made these as part of a gift package I brought to one of our libraries. It's a small library... hope this was enough for the eight person staff! I made some to go boxes too...because it's good to share. :)

What are you doing still reading this post?! Get the recipe, grab lots of lemon and eggs, and make it! :)

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