Maple Cornmeal Biscuits
For this week's Tuesdays with Dorie selection, May 17, 2011 – Lindsay from A Little Something… Sweet chose Maple Cornmeal Biscuits on page 24. of Dorie's book, Baking: From My Home to Yours.
These are sooooo good! I could eat a hundred of these light, slightly sweet biscuits. The maple syrup flavor is subtle yet delicious!
I made half the recipe and used a cookie scoop to dish out these drop biscuits. Yes, no rolling or forming...but scoop and bake. So easy! My scoop was small as I got 12 small biscuits (the full recipe yields 12 larger biscuits)
I hope you get a chance to make these soon. They are perfect with breakfast, lunch or dinner!
Check out the other Tuesdays with Dorie bakers and see their creations!
Recipe:
Lindsay from A Little Something… Sweet blog,
or, Dorie's book, Baking: From My Home to Yours (page 24)
20 comments:
Love these biscuits! gloria
they look like perfection
Using a cookie scoop, genius!! That just made me so excited to make biscuits, cuz I won't have to roll them out, yea!
Love drop biscuits. Good idea to use cookie scoop. More biscuits.
Looking fab - glad you enjoyed these! :)
They look so great, posed in that bowl! Nice.
I agree--it is easy to eat too many of these tasty treats. Perfect with any meal.
So cute and round and uniform! That's because you did as you were told and scooped...I used my hands, so mine came out a little bit more freeform. Aren't they addictive?
they truly look amazing. perfectly round and lovely.
Buttercreambarbie
I always have cornmeal laying around. This would be a good way to use some of it up.
Those look like cookies! They look great!
When they're little, you're not eating as much. I'm gong to stick with that theory. Loved these!
yum! maple biscuits sounds so good and pair them with some bacon and eggs what a breakfast!
They look so good! I love maple! :D
i loved these too! and your biscuits are adorable!
perfect size to pop in your mouth! i liked the way the little craggy bits on top crisped up.
Ooohh...I love the scoop! Thanks for baking along with me!
I loved these too :).
How did I miss this recipe in the book! These look amazing.
These look delicious!
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