Pumpkin Chocolate Chip Bundt
I have 42 minutes left to post today's (Day #14) Bundt. If you didn't know, I'm posting 30 Bundts in 30 Days because I cannot lie, I Like Big Bundts. We are leading up to National Bundt Day on November 15th. I hope you join me celebrating this "holiday" and make a Bundt for your friends, family and co-workers!
14 hours ago:
@TwoPeasandPod (Maria Lichty) tweets:
Pumpkin Chocolate Chip Bread for Halloween: http://bit.ly/a7qkxB #recipe #Halloween13 hours ago:
@foodlibrarian tweets:
This looks delicious. Wonder if I can bake into a Bundt?! :)@TwoPeasandPod (Maria Lichty) tweets:
You can turn anything into a bundt cake :) Let me know if you try it!
Recipe:
Pumpkin Chocolate Chip Bread by Two Peas and Their Pod
I made 1/2 the recipe and made mini bundts. I baked them for 20 minutes.
I used mini semi-sweet chocolate chips
I subbed Pumpkin Pie spice for the cinnamon and nutmeg spices.
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6 comments:
Fun that you turned Maria's recipe into a bundt. It looks scrumptious. I love a good bundt too. I'm going to have to give National Bundt Day some thought.
I am so glad you transformed our pumpkin bread into a bundt recipe. They look perfect. I can't wait to try them. Thanks for the kind words-you are one of my favs too:) And I LOVE your Bundt month, you are so clever! Happy Halloween!
oh yum! Pumpkin and chocolate chip is one of my favorite combos.
These look really good. Would you put an icing on them or serve the way they are?
Love mini bundts, but I like big bundts more. ;)
Pumpkin and chocolate...such a yummy combination!
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