Carrot Spice Muffins
For this week's Tuesdays with Dorie selection, Nancy of The Dogs Eat the Crumbs chose Carrot Spice Muffins on page 14 of Dorie's book, Baking: From My Home to Yours.
I skipped the coconut, raisins and nuts. I know, that's a lot of omissions, but I added a little more carrots and it was all yum.
Recipe:
Nancy of The Dogs Eat the Crumbs blog,
or, Dorie's book, Baking: From My Home to Yours (page 14)
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13 comments:
Very pretty muffins - with or without all the mixins!
I am so not surprised you left out the coconut.
extra carrots sounds like a good idea to me!
Oh, I'll have to look at the original because I love all the ingredients you left out. Your muffins are gorgeous.
That little stand is so so cute! And your muffins looks rather lovely too :)
These look so good! :D
Just discovered your blog - these look lovely! Will definitely be stopping by again soon...
All carrots all the time! I liked these with the add-ins and I've made them before with even more add-ins and they were wonderful.
I've seen every combination of things being added and/or skipped in this muffin recipe by various TWD bakers. A couple of people even skipped the carrots! Your extra carrot approach looks quite yummy, actually. Thanks for baking along with me this week!
these sound pretty awesome! Have you ever heard of carrot flour before? I stumbled upon a blog that made it...gotta go find that again :) Great pics as usual!
They look perfect Mary :)
these look lovely! and i'm sure they the pure carrot flavor didn't really need the distraction of all those add-ins anyway.
This was my favourite recipe of the summer. I added rolled oats and have convinced myself they are breakfast.
Yours look lovely just with carrots.
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